Cusp La Jolla

Where the Locals Go

Discover something special in La Jolla at Cusp Dining & Drinks, featuring new American cuisine set to stunning ocean views. Cusp's shareable menu consists of flavorful dishes with locally sourced ingredients, including seasonal produce, fresh-caught fish, house-made pastas, local meats, and rustic flatbreads from our pizza oven. It’s all paired with an extensive wine list and artful craft cocktails to ensure a meal whose main ingredient is delight.

  • Green Goddess Gem Salad - $13
    Pickled shallots, cherry tomatoes, cucumber, homemade
    asparagus, crispy quinoa

    Heirloom Tomato Feta - $12
    Almond pesto, radish, arugula

    Charcuterie - $24
    Guava jam, Mediterranean olives, whole grain mustard,
    toasted bread
    cheese only  - $17
    meat only  - $17

    Crab Tostada - $15
    Avocado puree, citrus crema

    Chef’s Daily Ceviche - $16

    Meat Pizza - $18
    Homemade tomato sauce, Spanish chorizo, salami,
    mozzarella cheese, parmesan cheese, pickled chiles

    Margherita Pizza - $16
    Homemade tomato sauce, mozzarella, tomato, basil

    Cusp Burger - $18
    Beef patty, special sauce, lettuce, tomato, grilled onion, brioche bun,
    French fries or house salad
    Add cheddar or bleu cheese - $2
    Add bacon - $3

    Local Catch of the Day - $38
    Corn, zucchini, tomato jam, chorizo sofrito, corn, zucchini puree gf

     Chef’s Choice Fish - $38
    Udon noodle, tempura mushroom, bok choy, garlic soy

     Scottish Salmon - $37
    Herb black rice, asparagus, english peas, leek soubise, dill oil

    Half Roasted Mary’s Chicken - $30
    Potato puree, seasonal vegetables, dark chicken jus

    Creamy Beef Bolognese - $29
    Roasted bell pepper, cherry tomatoes, arugula, cream,
    linguine pasta, parmesan

    14 oz. Pan Roasted Herb Rib Eye - $46
    Spring vegetables, hearth of gem, shishito pepper tossed
    charred scallion chimichurri, red wine demi-glace


    Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.


  • French Fries - $9

    Roasted Baby Carrots - $13
    whipped goat cheese, almond herb relish

  • Brownie ala mode - $12

    Apple Fritter, vanilla ice cream - $12

    Creme Caramel Churro - $13

    50th Anniversary Strawberry Ice Cream Sundae - $13